🫙 From the Spice Rack
Popcorn Balls
Put sugar, syrup, water, butter and salt in a saucepan. Cook, stirring until sugar is dissolved. Continue cooking without stirring until it reaches 250 degrees. Add vanilla and sti...
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Ingredients6 items
Ingredients
- 1/3cupwhite corn syrup
- 1/3cupwater
- 1/4cupbutter
- 3/4Teaspoonsalt
- 3/4Teaspoonvanilla
- 3quarts popped corn
Directions
- 1
Put sugar, syrup, water, butter and salt in a saucepan
- 2
Cook, stirring until sugar is dissolved
- 3
Continue cooking without stirring until it reaches 250 degrees
- 4
Add vanilla and stir only enough to mix
- 5
Pour over corn and mix well
- 6
Form into balls
- 7
You can add food coloring along with the vanilla for colored popcorn balls.