🫙 From the Spice Rack
Pita Bread
Dissolve the yeast in 1 cup warm water. Sift together the flour and salt and mix in yeast and water. Work the mixture into a dough and knead for several minutes. Cover the dough wi...
maineasy
Ingredients3 items
Ingredients
- 1cupwarm water
- 3cupflour
- 1tsp. salt
Directions
- 1
Dissolve the yeast in 1 cup warm water
- 2
Sift together the flour and salt and mix in yeast and water
- 3
Work the mixture into a dough and knead for several minutes
- 4
Cover the dough with a damp cloth and let rise in a warm place for 3 hours
- 5
Preheat oven to 350 degrees
- 6
Divide the dough into 6 equal portions and roll into balls
- 7
With either your hand or a rolling pin, pat and press each ball of dough into a 5−inch circle about 1/2−inch thick
- 8
Place on an ungreased baking sheet and bake for 10 minutes, or until the pita are light golden brown.