🫙 From the Spice Rack

Ketchup

Name: Ketchup
Ingredients: 1 1/3 cups vinegar; 1/2 Cup sugar; 2 teaspoon whole allspice; 2 stick cinnamon; 1 teaspoon whole cloves; 1 1/2 teaspoons paprika; 1 teaspoon onion powder; 1 teaspoon dry mustard

Combine puree, vinegar and sugar in a large sauce pot. Tie whole spices in a cheesecloth bag. Add to tomato mixture; add remaining ingredients and cook slowly until as thick as des...

sideeasy

Ingredients8 items

Ingredients

11/3 cups vinegar
1/2Cupsugar
2teaspoonwhole allspice
2stickcinnamon
1teaspoonwhole cloves
11/2 teaspoons paprika
1teaspoononion powder
1teaspoondry mustard

Directions

1
Combine puree, vinegar and sugar in a large sauce pot
2
Tie whole spices in a cheesecloth bag
3
Add to tomato mixture
4
add remaining ingredients and cook slowly until as thick as desired, about 45 to 60 minutes
5
As mixture thickens, stir frequently to prevent sticking
6
Remove spice bag
7
Pour hot into hot jars, leaving 1/4 inch head space
8
Adjust caps

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