🫙 From the Spice Rack
Half Moons
For the cookies: sift together first 3 ingredients and set aside. Combine next 4 ingredients in large bowl and beat at medium speed until fluffy. Add eggs and vanilla and continue
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Ingredients8 items
Ingredients
- 12minutes. allow to cool, then remove from parchment.
- 1heaping tbls. of buttercream icing.
- 3/4tsp. baking powder
- 2tsp. baking soda
- 21/4 cups sugar
- 2sticks margarine, cut in pieces
- 3/4cupsifted unsweetened cocoa
- 1/4tsp. salt
Directions
- 1
For the cookies: sift together first 3 ingredients and set aside
- 2
Combine next 4 ingredients in large bowl and beat at medium speed until fluffy
- 3
Add eggs and vanilla and continue to beat
- 4
Add half the milk, then half the flour mixture, beating well
- 5
Repeat with remaining milk and flour mixture
- 6
Spoon onto parchment− lined baking sheets, making 3−inch rounds about 2 inches apart
- 7
Bake at 350 degrees until cookies are set − about 12 minutes
- 8
Allow to cool, then remove from parchment