🫙 From the Spice Rack
Cheese Crackers
Preheat oven to 350F. Combine mustard powder and seasonings with the flour and mix well. Cut butter into the flour mixture. Add grated cheese to the flour and mix well. Add the wat...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients8 items
Ingredients
- 2Teaspoons dry mustard powder
- 1/4Teaspooncayenne
- 1/2Teaspoonpaprika
- 1/2Teaspoonthyme
- 1/2Teaspoonchili powder
- 1/2Teaspoonsalt
- 1/4Cupunsalted butter
- 2Cups aged cheddar, grated
Directions
- 1
Preheat oven to 350F
- 2
Combine mustard powder and seasonings with the flour and mix well
- 3
Cut butter into the flour mixture
- 4
Add grated cheese to the flour and mix well
- 5
Add the water and knead for a short time until the dough forms a ball
- 6
Take one quarter of the dough at a time and roll out very thin (about 1/8 inch)
- 7
Cut into crackers, prick the tops with a fork, and bake on a greased cookie sheet for about 10 minutes or until lightly browned
- 8
Put into a container and allow to sit overnight uncovered.