🫙 From the Spice Rack
Cajun Cafe's Bourbon Chicken
Mix all the marinade ingredients and pour over chicken pieces in a bowl. Cover and refrigerate (stirring often) for several hours (best overnight). Bake chicken at 350 for one hour...
maineasy
Ingredients8 items
Ingredients
- 10minutes. remove chicken. scrape pan juices with all the brow
- 4ozsoy sauce
- 1/2cupbrown sugar
- 1/2tsp. garlic powder
- 1tsp. powdered ginger
- 2tbs. dried minced onion
- 1/2cupjim beam bourbon whiskey
- 2tbs. white wine
Directions
- 1
Mix all the marinade ingredients and pour over chicken pieces in a bowl
- 2
Cover and refrigerate (stirring often) for several hours (best overnight)
- 3
Bake chicken at 350 for one hour in a single layer, basting every 10 minutes
- 4
Remove chicken
- 5
Scrape pan juices with all the brown bits into a frying pan
- 6
Heat, and add 2 Tbs
- 7
white wine
- 8
Stir and add chicken
