🫙 From the Spice Rack
Guacamole
Put avocados in a glass bowl, mash them with a fork. Add onion, cilantro, lime juice, zucchini, oil, chiles, and salt. Mix the ingredients thoroughly to form a puree. Put the avoca...
mexicansideeasy
Ingredients8 items
Ingredients
- 1−1/2 white onions, chopped
- 1/2Cupcilantro, chopped
- 1small zucchini, pureed
- 6Tablespoonolive oil
- 6chiles serranos, finely chopped
- 2large tomatoes, chopped
- 1green onion, finely chopped
- 1/2Cupcilantro leaves
Directions
- 1
Put avocados in a glass bowl, mash them with a fork
- 2
Add onion, cilantro, lime juice, zucchini, oil, chiles, and salt
- 3
Mix the ingredients thoroughly to form a puree
- 4
Put the avocado pits in the guacamole to prevent darkening
- 5
To serve, spoon the guacamole into a flat bowl, and decorate with tomato on one side, chiles, and cilantro leaves in the center
- 6
On the other side, place the totopos.
