🫙 From the Spice Rack

Enchiladas

Name: Enchiladas
Ingredients: 1 pound ground beef; 3 Tablespoon flour; 1 8−oz. can tomato sauce; 2 Tablespoon chili powder; 3/4 teaspoon garlic powder; 12 corn tortillas; 1 pound cheese, longhorn − coarsely grated; 1 large onion, chopped fine

Melt shortening in heavy skillet. Add the ground meat and brown. Sprinkle meat with flour; mix in skillet. Add tomato sauce and 1 cup water. Mix 1/2 cup water with the chili powder...

mexicanmaineasy

Ingredients8 items

Ingredients

1poundground beef
3Tablespoonflour
18−oz. can tomato sauce
2Tablespoonchili powder
3/4teaspoongarlic powder
12corn tortillas
1poundcheese, longhorn − coarsely grated
1large onion, chopped fine

Directions

1
Melt shortening in heavy skillet
2
Add the ground meat and brown
3
Sprinkle meat with flour
4
mix in skillet
5
Add tomato sauce and 1 cup water
6
Mix 1/2 cup water with the chili powder to form a smooth paste
7
add to the meat mixture
8
Add salt to taste and garlic powder

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