🫙 From the Spice Rack
Nacho Potato Soup
In a 3-qt saucepan, combine the contents of the potato package, corn, tomatoes and water; mix well. Bring to a boil. Reduce heat; cover and simmer for 15-18 minutes or until potato...
maineasy
Ingredients5 items
Ingredients
- 1can(11 ounces) whole kernal corn, drained
- 1can(10 ounces) diced tomatoes and green chiles, undrained
- 2cupwater
- 2cupmilk
- 2cupcubed process american cheese
Directions
- 1
In a 3-qt saucepan, combine the contents of the potato package, corn, tomatoes and water
- 2
Bring to a boil
- 3
Reduce heat
- 4
cover and simmer for 15-18 minutes or until potatoes are tender
- 5
Add milk, cheese and hot pepper sauce if desired
- 6
cook and stir until the cheese is melted
- 7
Garnish with parsley if desired
- 8
Yield: 6-8 servings (2 quarts).