🫙 From the Spice Rack

Chicken with Bell Peppers

Name: Chicken with Bell Peppers
Ingredients: 2 medium bell peppers -- cut into 1/4-inch strips; 1 small onion -- chopped (1/4 cup); 1 clove garlic -- finely chopped; 1 pound skinless boneless chicken breasts -- cut into 1-inch pieces; 1 teaspoon salt; 1/8 teaspoon pepper; 1/2 lemon; 4 cup hot cooked couscous

Heat oil in 10-inch skillet over medium-high heat. Cook bell peppers, onion and garlic in oil about 5 minutes, stirring occasionally, until peppers are almost tender. Stir in chick...

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Ingredients8 items

Ingredients

2medium bell peppers -- cut into 1/4-inch strips
1small onion -- chopped (1/4 cup)
1clovegarlic -- finely chopped
1poundskinless boneless chicken breasts -- cut into 1-inch pieces
1teaspoonsalt
1/8teaspoonpepper
1/2lemon
4cuphot cooked couscous

Directions

1
Heat oil in 10-inch skillet over medium-high heat
2
Cook bell peppers, onion and garlic in oil about 5 minutes, stirring occasionally, until peppers are almost tender
3
Stir in chicken, salt and pepper
4
Cook about 8 minutes, stirring occasionally, until chicken is no longer pink in center
5
Squeeze juice from lemon over chicken mixture
6
Serve with couscous.

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