🫙 From the Spice Rack

Chicken Breasts Dijon

Name: Chicken Breasts Dijon
Ingredients: 30 minutes. sprinkle with chopped parsley. 3 pounds skinless bo; 1/4 cup dijon mustard; 1 teaspoon vegetable oil; 2 tablespoon dry white wine; 2 tablespoon mustard seed

Heat oven to 400º. Remove excess fat from chicken. Place chicken, meaty sides up, in rectangular pan, 13 × 9 × 2 inches, sprayed with nonstick cooking spray. Mix mustard, oil and w...

maineasy

Ingredients5 items

Ingredients

30minutes. sprinkle with chopped parsley. 3 pounds skinless bo
1/4cupdijon mustard
1teaspoonvegetable oil
2tablespoondry white wine
2tablespoonmustard seed

Directions

1
Heat oven to 400º
2
Remove excess fat from chicken
3
Place chicken, meaty sides up, in rectangular pan, 13 × 9 × 2 inches, sprayed with nonstick cooking spray
4
Mix mustard, oil and wine
5
brush over chicken
6
Sprinkle with pepper and mustard seed
7
Bake uncovered until chicken is done, about 30 minutes
8
Sprinkle with chopped parsley.

✨ Treasure your own version of this recipe ← Back to explore