🫙 From the Spice Rack
Sourdough Hot Cakes #1
To prepare starter: Mix together 2 cups flour, 2 cups warm water, and 1 pkg. dry yeast in a bowl. Cover with damp cloth and let stand in a warm place overnight or for at least 6 ho...
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Ingredients7 items
Ingredients
- 2cupwarm water
- 1packagedry yeast
- 2eggs
- 1tablespoonsugar
- 1teaspoonbaking soda
- 1teaspoonsalt
- 2tablespoonbutter
Directions
- 1
To prepare starter: Mix together 2 cups flour, 2 cups warm water, and 1 pkg
- 2
dry yeast in a bowl
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Cover with damp cloth and let stand in a warm place overnight or for at least 6 hours
- 4
If left in oven, there is not need to turn on oven
- 5
pilot light will provide enough heat or turn electric oven to "warm".) To prepare Hot Cakes: Measure 1/2 cup sourdough starter and place in
- 6
Heat griddle over medium heat
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Use 1/4 cup batter for one medium-size hot cake
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Pour onto hot griddle