🫙 From the Spice Rack
FOCACCIA TURKEY CLUB SANDWICH
Cook the bacon until crisp. Drain on paper towels. Combine the mayonnaise with cilantro and parsley. Cut each focaccia in half, forming 4 (8x4-inch) rectangles. Spread half of the ...
italianmaineasy
Ingredients8 items
Ingredients
- 1/2cup homemade mayonnaise
- 2tsp minced cilantro
- 2tsp minced parsley
- 2(8-inch) squares focaccia
- 10sl turkey breast
- 1tomato, sliced
- 1/2avocado, peeled & sliced
- 2cup alfalfa sprouts
Directions
- 1
Cook the bacon until crisp
- 2
Drain on paper towels
- 3
Combine the mayonnaise with cilantro and parsley
- 4
Cut each focaccia in half, forming 4 (8x4-inch) rectangles
- 5
Spread half of the mayonnaise on top of 2 of the focaccia halves
- 6
Layer half of the turkey, tomato, bacon, avocado, and alfalfa sprouts onto each
- 7
Spread the bottoms of the focaccia with more mayonnaise and cover the sandwich fillings
- 8
Cut into halves or thirds
