🫙 From the Spice Rack

Apple-Rhubarb Bread

Name: Apple-Rhubarb Bread
Ingredients: 8 1/2 × 4 1/2 × 2 1/2 or 9 × 5 × 3 inches. mix rhubarb, apples; 2 loaves (24 slices each) 1 1/2 cups finely chopped rhubarb (1; 1 1/2 cups chopped peeled or unpeeled apples (1 1/2; 1 1/2 cups sugar; 1/2 cup vegetable oil; 1 teaspoon vanilla; 4 eggs; 3 cup all-purpose flour

Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350º. Grease bottoms only of 2 loaf pans, 8 1/2 × 4 1/2 × 2 1/2 or 9 × 5 × 3 inches. Mix...

maineasy

Ingredients8 items

Ingredients

81/2 × 4 1/2 × 2 1/2 or 9 × 5 × 3 inches. mix rhubarb, apples
2loaves (24 slices each) 1 1/2 cups finely chopped rhubarb (1
11/2 cups chopped peeled or unpeeled apples (1 1/2
11/2 cups sugar
1/2cupvegetable oil
1teaspoonvanilla
4eggs
3cupall-purpose flour

Directions

1
Move oven rack to low position so that tops of pans will be in center of oven
2
Heat oven to 350º
3
Grease bottoms only of 2 loaf pans, 8 1/2 × 4 1/2 × 2 1/2 or 9 × 5 × 3 inches
4
Mix rhubarb, apples, sugar, oil, vanilla and eggs in large bowl
5
Stir in remaining ingredients
6
Pour into pans
7
Bake 50 to 60 minutes or until toothpick inserted in center comes out clean
8
Cool 10 minutes

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