🫙 From the Spice Rack
Steak & Ale Hawaiian Chicken
Combine all ingredients and marinate chicken overnight. Remove and grill, saute or bake. Baste with marinade ONLY during the first several minutes of cooking. Top each breast with ...
maineasy
Ingredients6 items
Ingredients
- 1/4c. soy sauce
- 1/2c. + 2 t. dry sherry
- 11/2 c. unsweetened pineapple juice
- 1/4c. red wine vinegar
- 1/4c. + 2 t. sugar
- 1/2tsp. garlic powder
Directions
- 1
Combine all ingredients and marinate chicken overnight
- 2
Remove and grill, saute or bake
- 3
Baste with marinade ONLY during the first several minutes of cooking
- 4
Top each breast with a slice of munster or provolone cheese and broil just until cheese starts to melt.
