🫙 From the Spice Rack
soft pretzels
2 (16 ounce) loaves frozen bread dough 1 egg white, slightly beaten 1 teaspoon water Coarse salt Separate thawed bread into 24 (1 1/2-inch) balls. Roll each ball into...
maineasy
Ingredients3 items
Ingredients
- 2(16 ounce) loaves frozen bread dough
- 1egg white, slightly beaten
- 1teaspoonwater
Directions
- 1
Soft Pretzels 2 (16 ounce) loaves frozen bread dough 1 egg white, slightly beaten 1 teaspoon water Coarse salt Separate thawed bread into 24
- 2
Roll each ball into a rope 14 1/2-inches long
- 3
Have children plan and design pretzel shapes (letters or numerals)
- 4
Put pretzels one inch apart on greased cookie sheet
- 5
Let stand for 20 minutes
- 6
Brush with combined egg white and water
- 7
Sprinkle with coarse salt
- 8
Place a shallow pan containing 1 inch of boiling water on bottom rack of oven