sweet potato latkes
Sweet Potato Latkes (Sweet) 2 sweet potatoes, peeled and shredded 2 eggs, lightly beaten 1 tablespoon brown sugar 2 tablespoons all-purpose flour 2 teaspoons ground cloves 2 teaspo...
Ingredients
- 2sweet potatoes, peeled and shredded
- 2eggs, lightly beaten
- 1tablespoonbrown sugar
- 2tablespoonall-purpose flour
- 2teaspoonground cloves
- 2teaspoonground cinnamon
- 1/4cupvegetable oil
Directions
- 1
Sweet Potato Latkes (Sweet) 2 sweet potatoes, peeled and shredded 2 eggs, lightly beaten 1 tablespoon brown sugar 2 tablespoons all-purpose
- 2
Place a cheesecloth over the potatoes and squeeze the potatoes to release as much liquid as possible
- 3
Let the potatoes sit to release more liquid, squeeze again
- 4
Combine potatoes, eggs, brown sugar, flour, cloves and cinnamon
- 5
Form mixture into pancake size cakes and fry in a large frying pan in hot oil
- 6
Flip cakes over after 2 to 3 minutes (when bottom is browned) and brown other side
- 7
Drain on paper towels and serve piping hot
- 8
Makes 8 to 12 latkes