🫙 From the Spice Rack
pickled herring
3 mild herrings 1 large Spanish onion sliced 1 teaspoon mixed pickling spices 1 lemon, sliced or 2 1/2 tablespoons lemon juice 2 bay leaves 10 peppercorns or scant ...
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Ingredients8 items
Ingredients
- 3mild herrings
- 1large spanish onion sliced
- 1teaspoonmixed pickling spices
- 1lemon, sliced or 2 1/2 tablespoons lemon juice
- 2bay leaves
- 10peppercorns or scant 1 teaspoon cracked pepper
- 1cupwater
- 1/4cupvinegar
Directions
- 1
Pickled Herring 3 mild herrings 1 large Spanish onion sliced 1 teaspoon mixed pickling spices 1 lemon, sliced or 2 1/2 tablespoons lemon jui
- 2
Soak in cold water to cover for several hours
- 3
Combine spices, lemon, bay leaves, peppercorns with water, vinegar and brown sugar
- 4
Bring to boil, set aside to cool
- 5
Slice fish into 1-inch slices
- 6
Place in sterilized pickling jar
- 7
Add sliced onions and cooled liquid to jar and cover
- 8
Shake to mix contents