roast chicken with matzah onion stuffing

Directions

1. 1

   Roast Chicken with Matzah Onion Stuffing 1 (3 1/2 pound) chicken 1/3 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon cumin 1/4 teaspoon turme

2. 2

   Mix salt, pepper, cumin, turmeric and oil

3. 3

   Rub chicken over all with mixture

4. 4

   Spoon stuffing into chicken

5. 5

   Set in a roasting pan and roast at 400 degrees F for about 1 1/4 hours, basting occasionally

6. 6

   Matzah Onion Stuffing 2 matzahs 1/2 cup hot chicken soup 2 tablespoons oil 1 large onion, chopped Salt and pepper 1/2 teaspoon cumin 1/4 tea

7. 7

   Heat oil in a frying pan and add onion, salt, pepper, cumin and turmeric

8. 8

   Cook over medium heat, stir often, until tender and golden brown