🫙 From the Spice Rack
honey cake
Honey Cake Source: Traditional Jewish Recipes, American Diabetes Association Holiday Cookbook by Betty Wedman, 1986 Yield: 24 servings 3 eggs 1/4 cup granulated sugar 1/4 cup soft ...
maineasy
Ingredients8 items
Ingredients
- 3eggs
- 1/4cupgranulated sugar
- 1/4cupsoft margarine
- 21/2 cups flour
- 1teaspoonbaking powder
- 1teaspoonbaking soda
- 1/2teaspoonground cinnamon
- 1/4teaspoonground nutmeg
Directions
- 1
Honey Cake Source: Traditional Jewish Recipes, American Diabetes Association Holiday Cookbook by Betty Wedman, 1986 Yield: 24 servings 3 egg
- 2
Beat the eggs until thick
- 3
Add the sugar gradually
- 4
Beat in the margarine
- 5
Stir the flour, baking powder, baking soda and spices together
- 6
Add gradually to the creamed mixture with the honey and coffee
- 7
Beat until combined
- 8
Add the banana