🫙 From the Spice Rack
nancy reagan's pumpkin-pecan pie
Nancy Reagan's Pumpkin-Pecan Pie 4 eggs 2 cups pumpkin (canned or fresh) 1 cup granulated sugar 1/2 cup dark corn syrup 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 1/4 teaspoo...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients8 items
Ingredients
- 4eggs
- 2cups pumpkin (canned or fresh)
- 1cupgranulated sugar
- 1/2cupdark corn syrup
- 1teaspoonvanilla extract
- 1/2teaspooncinnamon
- 1/4teaspoonsalt
- 1unbaked (9-inch) pie shell
Directions
- 1
Nancy Reagan's Pumpkin-Pecan Pie 4 eggs 2 cups pumpkin (canned or fresh) 1 cup granulated sugar 1/2 cup dark corn syrup 1 teaspoon vanilla e
- 2
Break eggs into large bowl
- 3
Beat with wire whip
- 4
Add pumpkin, sugar, corn syrup, vanilla extract, cinnamon and salt
- 5
Stir until sugar is dissolved and ingredients are well blended
- 6
Pour into pie shell and sprinkle with pecans
- 7
Bake for 40 minutes, or until filling is set, (knife inserted in center of pie comes out clean).