🫙 From the Spice Rack
z tejas chile fudge pie
Z Tejas Chile Fudge Pie Posted by FootsieBear at recipegoldmine.com - April 2001 Source: The Austin American Statesman 2 teaspoons Ancho purée* 1/2 pound butter 1/2 cup chopped wal...
maineasy
Ingredients8 items
Ingredients
- 2teaspoonancho purée*
- 1/2poundbutter
- 1/2cupchopped walnuts
- 1/2cupchopped pecans
- 2eggs
- 1/2cupgranulated sugar
- 1/2cupbrown sugar
- 1/2cupflour
Directions
- 1
Z Tejas Chile Fudge Pie Posted by FootsieBear at recipegoldmine.com - April 2001 Source: The Austin American Statesman 2 teaspoons Ancho pur
- 2
Remove seeds and stem from one ancho chile pepper
- 3
Place ancho in a small saucepan with water to cover
- 4
Bring to a boil and simmer until ancho is tender
- 5
Purée in a food processor
- 6
Melt butter and let cool to warm
- 7
Toast pecans and walnuts until lightly brown
- 8
Beat eggs well and then add sugars and flour
