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union oyster house clam chowder

Name: union oyster house clam chowder
Ingredients: 10 cup clam juice; 2 pound baking potatoes, like russets, peeled and diced; 4 pound fresh or frozen clams, shelled and diced; 1/4 pound salt pork, diced; 2 small onions, diced; 1 cup butter; 1 cup flour; 2 pints half-and-half

Union Oyster House Clam Chowder Posted by GayleL at recipegoldmine.com - May 7, 2001 Source: recipe courtesy Union Oyster House - FoodTV.com 10 cups clam juice 2 pounds baking pota...

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Ingredients8 items

Ingredients

10cupclam juice
2poundbaking potatoes, like russets, peeled and diced
4poundfresh or frozen clams, shelled and diced
1/4poundsalt pork, diced
2small onions, diced
1cupbutter
1cupflour
2pints half-and-half

Directions

1
Union Oyster House Clam Chowder Posted by GayleL at recipegoldmine.com - May 7, 2001 Source: recipe courtesy Union Oyster House - FoodTV.com
2
Cook until the potatoes are tender, about 10 to 15 minutes
3
Add the clams and any of their liquid
4
Cook about 5 minutes
5
Set aside
6
Add the pork to a sauté pan and cook over low heat until rendered
7
Add the onions and cook until transparent
8
Add the butter and allow it to melt

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