the lady and sons chocolate bourbon pecan cake
The Lady and Sons Chocolate Bourbon Pecan Cake Posted by GayleL at recipegoldmine.com 10:14:18pm 2/26/03 Source: foodtv.com - recipe courtesy Paula Deen Filling 8 1/2 (1 ounce) sem...
Ingredients
- 81/2 (1 ounce) semisweet chocolate squares
- 1/2cupbutter
- 3eggs, separated
- 1/2cupgranulated sugar
- 1/4cupbourbon
- 1/4cupflour
- 11/2 cups chopped pecans
- 1cupheavy cream
Directions
- 1
The Lady and Sons Chocolate Bourbon Pecan Cake Posted by GayleL at recipegoldmine.com 10:14:18pm 2/26/03 Source: foodtv.com - recipe courtes
- 2
Grease and flour a 9-inch springform pan
- 3
Melt the chocolate and butter in a small bowl over a double boiler
- 4
Remove from heat, and set pot aside leaving the bowl on top of pot
- 5
Whisk egg yolks and 1/2 of the sugar in a metal mixing bowl
- 6
Place bowl over slightly simmering water, and whisk until yolks reach 140 degrees F
- 7
Remove bowl from heat and beat egg and sugar mixture with an electric mixer to a ribbon stage
- 8
Add the Bourbon to the chocolate mixture, then fold the yolk and sugar mixture into the chocolate mixture