🫙 From the Spice Rack
tgi friday's malt cake
T.G.I. Friday's Malt Cake 1 cup plus 3 tablespoons oil 1/2 cup plus 2 tablespoons milk 1/2 cup plus 2 tablespoons plain yogurt 2 large eggs 1 tablespoon vanilla extract 3 cups gran...
maineasy
Ingredients8 items
Ingredients
- 1cupplus 3 tablespoons oil
- 1/2cupplus 2 tablespoons milk
- 1/2cupplus 2 tablespoons plain yogurt
- 2large eggs
- 1tablespoonvanilla extract
- 3cupgranulated sugar
- 3cupall-purpose flour
- 3/4cupplus 1 tablespoon unsweetened cocoa powder
Directions
- 1
Friday's Malt Cake 1 cup plus 3 tablespoons oil 1/2 cup plus 2 tablespoons milk 1/2 cup plus 2 tablespoons plain yogurt 2 large eggs 1 table
- 2
Preheat oven to 300 degrees F
- 3
Prepare 3 round 9-inch cake pans with butter and flour and line with parchment or wax paper
- 4
Set aside
- 5
Beat oil, milk, yogurt, eggs and vanilla extract with electric mixer until well blended, about 2 minutes
- 6
Sift together sugar, flour, cocoa powder, baking soda and salt in separate bowl
- 7
Slowly add 1/3 of dry ingredients to milk mixture and beat until well blended
- 8
Beat in 1/3 of boiling water