taco bell cinnamon twists

Directions

1. 1

   Taco Bell Cinnamon Twists (Angel Wings) 5 large eggs yolks, well beaten 5 tablespoons sour cream 5 tablespoons granulated sugar 1 tablespoon

2. 2

   Using a floured working surface, roll small portions of dough at a time to paper-thin

3. 3

   Cut into 2 x 5-inch strips, and arrange in single layer on oiled cookie sheets

4. 4

   In a deep, heavy saucepan, bring oil (at least 3 inches deep) to 400 degrees F

5. 5

   Before dropping dough into oil, make a 1-inch slit down center of each and draw the opposite ends of the strip through the slit

6. 6

   They'll fall to the bottom but will surface as they brown (about 2 minutes)

7. 7

   Lift out with tongs and drop into large grocery bag containing about 16 ounces of confectioners' sugar

8. 8

   NOTE: A former employee of Taco Bell tells me that they simply deep fried spiral noodles, then shook them in a cinnamon sugar mixture