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tgi friday's lemon chicken scaloppini

Name: tgi friday's lemon chicken scaloppini
Ingredients: 2 1/2 pounds chicken breast (pounded thin); 2 ounce olive oil; 8 ounce sliced mushrooms; 2 lemons (halved); 4 ounce heavy whipping cream; 4 artichokes; 4 teaspoon parsley; 12 ounce lemon sauce

TGI Friday's Lemon Chicken Scaloppini Posted by LladyRusty at recipegoldmine.com(8/17/02 12:05:27 am) From: TGI Friday's - WBIR-10 Knoxville, Tennessee, 7/30/2002 Chicken 2 1/2 pou...

maineasy

Ingredients8 items

Ingredients

21/2 pounds chicken breast (pounded thin)
2ounceolive oil
8ouncesliced mushrooms
2lemons (halved)
4ounceheavy whipping cream
4artichokes
4teaspoonparsley
12ouncelemon sauce

Directions

1
TGI Friday's Lemon Chicken Scaloppini Posted by LladyRusty at recipegoldmine.com(8/17/02 12:05:27 am) From: TGI Friday's - WBIR-10 Knoxville
2
Add oil and heat
3
Add chicken pieces to sauté pan and sauté on each side for one minute (or until no longer pink)
4
Add sliced mushrooms to sauté pan and sauté with chicken for an additional minute
5
When mushrooms are cooked, squeeze juice from lemons into sauté pan and coat the chicken with juice (ensure there are no seeds)
6
Add cream to pan and stir to incorporate
7
Bring to a boil
8
Cut artichoke halves in half again lengthwise, add to pan and cook for 15 seconds

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