swan terrace chocolate beggars purse with raspberries
Swan Terrace Chocolate Beggars Purse with Raspberries Posted by LladyRusty at recipegoldmine.com 6/12/01 2:12:13 pm Source: Chef Stephen Perkins - Swan Terrace Restaurant, Virginia...
Ingredients
- 8sheets filo dough
- 1/2poundbutter, melted
- 1/2poundganache, or 4 truffles
- 4chocolate cake circles
- 4teaspoongrand marnier
- 2pints raspberries
- 4small scoops vanilla ice cream
- 8chocolate decorations
Directions
- 1
Swan Terrace Chocolate Beggars Purse with Raspberries Posted by LladyRusty at recipegoldmine.com 6/12/01 2:12:13 pm Source: Chef Stephen Per
- 2
Cut each stack in half so you now have 4 stacks
- 3
Place a piece of chocolate cake sprinkled with Grand Marnier in the center of each stack
- 4
Place a ganache ball on top of each cake circle
- 5
Next, divide one pint of raspberries on top of the four ganache balls
- 6
Wrap each one in the filo dough, and brush the outsides with the remaining melted butter
- 7
Bake at 450 degrees F for 5 minutes
- 8
Present on individual plates garnished with the remaining raspberries, ice cream, chocolate sauce, chocolate decoration, mint sprigs and pow
