🫙 From the Spice Rack
sylvia's black-eyed pea salad
Sylvia's Black-Eyed Pea Salad Posted by GayleL at recipegoldmine.com June 1, 2001 Source: Recipe courtesy B. Smith 1 1/2 cups cooked or canned black-eyed peas 3/4 cup chopped green...
sideeasy
Ingredients8 items
Ingredients
- 11/2 cups cooked or canned black-eyed peas
- 3/4cupchopped green bell pepper
- 1/2cupchopped celery
- 1/2cupchopped red onion
- 1/4cupchopped onion
- 1/4cupvegetable oil
- 1/4cupsugar
- 2tablespooncider vinegar
Directions
- 1
Sylvia's Black-Eyed Pea Salad Posted by GayleL at recipegoldmine.com June 1, 2001 Source: Recipe courtesy B
- 2
Smith 1 1/2 cups cooked or canned black-eyed peas 3/4 cup chopped green bell pepper 1/2 cup chopped celery 1/2 cup chopped red onion 1/4 cup
- 3
In a small bowl, combine the oil, sugar, vinegar, garlic, salt, black pepper, and hot sauce
- 4
Pour the dressing over the peas
- 5
Let stand refrigerated overnight for the flavors to blend
- 6
Yield: 4 to 5 servings
