starbuck's caramel scones
Starbuck's Caramel Scones 3 cups unbleached all-purpose flour 1/2 cup unsalted butter 3/4 cup light or heavy cream 1/3 cup granulated sugar 1/2 teaspoon salt 1 tablespoon baking po...
Ingredients
- 3cupunbleached all-purpose flour
- 1/2cupunsalted butter
- 3/4cuplight or heavy cream
- 1/3cupgranulated sugar
- 1/2teaspoonsalt
- 1tablespoonbaking powder
- 1cupmilk or heavy cream
- 1egg
Directions
- 1
Starbuck's Caramel Scones 3 cups unbleached all-purpose flour 1/2 cup unsalted butter 3/4 cup light or heavy cream 1/3 cup granulated sugar
- 2
Line top sheet of doubled up baking sheets with parchment paper or line 8 tuna tins with muffin liners and spray inner sides with nonstick c
- 3
In a food processor, place the flour and butter and pulse to break up butter
- 4
Add sugar, baking powder, salt and nutmeg or cloves and pulse to combine
- 5
Turn out dough into a large bowl
- 6
Make a well in the center and stir in cream, vanilla extract, butterscotch extract (if using) and egg
- 7
Stir to make a soft dough
- 8
Fold in butterscotch chips
