🫙 From the Spice Rack
spaghetti warehouse meatballs
Spaghetti Warehouse Meatballs Posted by LladyRusty at recipegoldmine.com May 9, 2001 Source: meatballs.com 12 ounces ground beef and 4 ounces ground pork or 1 pound ground beef 4 o...
maineasy
Ingredients8 items
Ingredients
- 12ounceground beef and 4 ounces ground
- 4ounceparmesan cheese
- 1egg (lightly beaten)
- 1cupbread crumbs
- 1salt
- 1teaspoonblack pepper
- 1teaspoongranulated garlic
- 1cupminced onion
Directions
- 1
Spaghetti Warehouse Meatballs Posted by LladyRusty at recipegoldmine.com May 9, 2001 Source: meatballs.com 12 ounces ground beef and 4 ounce
- 2
Roll into balls, 2-3 ounces each
- 3
Bake at 250 degrees F until internal temperature is 165 degrees F (about 45 minutes)
- 4
Another option is to pan fry in olive oil for a crispier, more browned exterior.
