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schlotzsky's sourdough buns

Name: schlotzsky's sourdough buns
Ingredients: 2 pound 13 ounces sourdough bun mix; 2 pound 10 1/2 ounces water (110 degrees f); 3/4 ounce active yeast

Schlotzsky's Sourdough Buns Posted by GayleL at recipegoldmine.com 8:28:33am 5/7/03 Source: weartv.com - Schlotzsky's, Pensacola, Florida - Chefs Jeff Smith and Mike Ross 2 pounds ...

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Ingredients3 items

Ingredients

2pound13 ounces sourdough bun mix
2pound10 1/2 ounces water (110 degrees f)
3/4ounceactive yeast

Directions

1
Schlotzsky's Sourdough Buns Posted by GayleL at recipegoldmine.com 8:28:33am 5/7/03 Source: weartv.com - Schlotzsky's, Pensacola, Florida -
2
Mix water and yeast in a mixing bowl
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Add sour dough mix
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Mix for one minute on low speed of mixer
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Scrape sides of bowl
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Mix for 30 seconds on medium speed
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Place in pan and let rise until double in size
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Squeeze into pans and let rise second time until double in size

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