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schreiner's restaurant ritz nut torte
Schreiner's Restaurant Ritz Nut Torte Source: Schreiner's Restaurant, Fond du Lac, Wisconsin - Milwaukee Journal Sentinel 3 ounces coarsely crushed Ritz crackers 1/2 cup coarsely c...
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Ingredients6 items
Ingredients
- 3ouncecoarsely crushed ritz crackers
- 1/2cupcoarsely chopped walnuts plus finely
- 1teaspoonbaking powder
- 1/3cupegg whites
- 1cupgranulated sugar
- 1/2pint whipping cream, whipped with vanilla
Directions
- 1
Schreiner's Restaurant Ritz Nut Torte Source: Schreiner's Restaurant, Fond du Lac, Wisconsin - Milwaukee Journal Sentinel 3 ounces coarsely
- 2
Mix crackers, 1/2 cup of the nuts and baking powder
- 3
Beat egg white and gradually add sugar
- 4
Beat until very stiff
- 5
Fold into cracker mixture and spread into a buttered 9-inch pie pan
- 6
Bake in preheated oven 45 minutes or until done
- 7
Cool torte after baking
- 8
When cooled, top with sweetened whipped cream and sprinkle with remaining finely chopped walnuts