san andreas grill serrano chicken sandwich
San Andreas Grill Serrano Chicken Sandwich Source: Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood, California 4 chicken breasts 8 slices pepper ...
Ingredients
- 4chicken breasts
- 8slices pepper jack cheese
- 4onion-cheese kaiser rolls, toasted
- 4slices fresh tomato
- 8slices avocado
- 1cupolive oil
- 1/4cuplime juice
- 1garlic clove, minced
Directions
- 1
San Andreas Grill Serrano Chicken Sandwich Source: Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood, Calif
- 2
Make up Southwest Sauce in food processor
- 3
Remove chicken, sprinkle with salt and pepper and grill until done, placing cheese on top of each piece at end of cooking to melt slightly
- 4
Toast rolls
- 5
Assemble sandwiches with tomato, avocado and Southwest sauce and eat
- 6
Southwest Sauce: Combine all the ingredients in a food processor and process until smooth
- 7
Let the dressing stand for at least in hour to blend the flavors
- 8
Keep in refrigerator