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river bar and grill shrimp and chicken tortilla soup

Name: river bar and grill shrimp and chicken tortilla soup
Ingredients: 2 quarts water; 1 large onion; 1 (14 ounce) can green chiles; 2 carrots, shredded; 2 green onions; 2 tablespoon chili powder; 2 tablespoon cumin; 1 whole red pepper, diced

River Bar and Grill Shrimp and Chicken Tortilla Soup Posted by GayleL at recipegoldmine.com May 15, 2001 Source: wbrc.com - The recipe for May 9 is from Executive Chef Rick Alabaug...

sideeasy

Ingredients8 items

Ingredients

2quarts water
1large onion
1(14 ounce) can green chiles
2carrots, shredded
2green onions
2tablespoonchili powder
2tablespooncumin
1whole red pepper, diced

Directions

1
River Bar and Grill Shrimp and Chicken Tortilla Soup Posted by GayleL at recipegoldmine.com May 15, 2001 Source: wbrc.com - The recipe for M
2
Add all of the seasonings
3
sauté for 2 more minutes
4
Add water, carrots, chicken and shrimp, cook until chicken and shrimp are completely cooked, then slowly and separately add raw tortilla chi
5
Let tortilla chips dissolve before adding more
6
The more tortilla chips you add, the thicker the soup will get.

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