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rao's manicotti
Rao's Manicotti Posted by GayleL at recipegoldmine.com Source: Rao's Restaurant, New York City - from Rudy2 October 26, 2000 07:12 pm Crepe Batter 2 eggs 2 cups whole milk 1 1/2 cu...
maineasy
Ingredients8 items
Ingredients
- 2eggs
- 2cupwhole milk
- 11/2 cups flour
- 2cupricotta cheese
- 2egg yolks
- 1/2cupgrated pecorino romano cheese
- 1cupfinely diced fresh mozzarella cheese
- 1teaspoonsalt
Directions
- 1
Rao's Manicotti Posted by GayleL at recipegoldmine.com Source: Rao's Restaurant, New York City - from Rudy2 October 26, 2000 07:12 pm Crepe
- 2
When well combined, whisk in flour until smooth
- 3
Set aside to rest for at least one hour
- 4
Heat a 6-inch, nonstick skillet over medium-high heat
- 5
Lightly spray pan and return to heat
- 6
Pour a scant 1/4 cup of batter into the pan, swirling to cover the bottom evenly
- 7
Cook for about 30 seconds or until it is just set and the bottom is lightly browned
- 8
Turn the crepe over carefully with spatula
