raagini indian restaurant murgh-e-makhani
Raagini Indian Restaurant Murgh-e-Makhani (Chicken Delight) Source: Raagini Indian Restaurant, Mountainside, New Jersey 1 tablespoon plain yogurt 1 tablespoon fresh lemon juice 1 t...
Ingredients
- 1tablespoonplain yogurt
- 1tablespoonfresh lemon juice
- 1teaspoonsalt
- 1/2teaspoongaram masala
- 3poundboneless, skinless chicken
- 1tablespoonminced, fresh ginger
- 1tablespoonminced garlic
- 1cupcream
Directions
- 1
Raagini Indian Restaurant Murgh-e-Makhani (Chicken Delight) Source: Raagini Indian Restaurant, Mountainside, New Jersey 1 tablespoon plain y
- 2
Add the chicken and mix well to evenly coat the chicken
- 3
Allow to marinate for 30 minutes
- 4
Thread the chicken onto skewers and grill over medium heat until browned on all sides
- 5
Remove from the fire and keep warm
- 6
In a ceramic mortar bowl add the ginger and garlic and grind it into a paste using a pestle
- 7
In a skillet over medium heat add the cream, the ginger-garlic paste, the tomato paste and the salt and bring to a boil
- 8
Simmer with frequent mixing for 10 minutes