🫙 From the Spice Rack
bleu cheese mold
Bleu Cheese Mold 1 envelope unflavored gelatine 1/3 cup white wine 1 (6 ounce) package bleu cheese, crumbled 1 tablespoon lemon juice 1/2 cup mayonnaise 2 tablespoons finely choppe...
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Ingredients8 items
Ingredients
- 1envelope unflavored gelatine
- 1/3cupwhite wine
- 1(6 ounce) package bleu cheese, crumbled
- 1tablespoonlemon juice
- 1/2cupmayonnaise
- 2tablespoonfinely chopped parsley
- 1/2teaspoonpaprika
- 1cupwhipping cream
Directions
- 1
Bleu Cheese Mold 1 envelope unflavored gelatine 1/3 cup white wine 1 (6 ounce) package bleu cheese, crumbled 1 tablespoon lemon juice 1/2 cu
- 2
Set over hot water and heat until gelatine is completely dissolved
- 3
Mix cheese with lemon juice
- 4
Gradually blend in mayonnaise, mixing until smooth
- 5
Stir in gelatine and blend well
- 6
Add parsley, paprika and onion
- 7
Cool until mixture begins to thicken
- 8
Beat cream to soft peaks and fold into gelatine mixture