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p.f. chang's china bistro szechwan chicken chow fun
P. F. Chang's China Bistro Szechwan Chicken Chow Fun 4 ounces ground chicken (cooked) 14 ounces chow fun noodles (wide rice noodle that is sold fresh in 16 ounce to 32 ounce packag...
maineasy
Ingredients8 items
Ingredients
- 4ounceground chicken (cooked)
- 14ouncechow fun noodles (wide rice noodle that is sold
- 2tablespoonminced scallions
- 1teaspoonminced garlic
- 1teaspoonchili paste
- 1teaspoonszechwan preserved vegetables
- 2tablespoonshredded black fungus mushrooms
- 2tablespoonsoy sauce
Directions
- 1
Chang's China Bistro Szechwan Chicken Chow Fun 4 ounces ground chicken (cooked) 14 ounces chow fun noodles (wide rice noodle that is sold fr
- 2
Heat wok and add 2 teaspoons vegetable oil
- 3
Stir fry garlic and chill paste for 5 to 7 seconds
- 4
Add ground chicken sear with garlic and chill paste
- 5
Add black fungus mushrooms and sauce stir-fry briefly
- 6
Separate the noodles and drop into the wok while you are mixing a handful at a time
- 7
Continue cooking until the noodles have absorbed all the flavors and are hot
- 8
Finish with sesame oil