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p.f. chang's china bistro red sauce wontons

Name: p.f. chang's china bistro red sauce wontons
Ingredients: 8 won tons; 1/2 pound shrimp, washed, peeled, deveined and finely minced; 1/4 pound pork, trimmed, finely minced; 2 tablespoon carrot, finely minced; 2 tablespoon green onion, finely minced; 1 teaspoon fresh ginger, minced; 2 tablespoon oyster sauce; 1/4 teaspoon sesame oil

P.F. Chang's China Bistro Red Sauce Wontons 8 won tons Won Ton Filling 1/2 pound shrimp, washed, peeled, deveined and finely minced 1/4 pound pork, trimmed, finely minced 2 tablesp...

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Ingredients8 items

Ingredients

8won tons
1/2poundshrimp, washed, peeled, deveined and finely minced
1/4poundpork, trimmed, finely minced
2tablespooncarrot, finely minced
2tablespoongreen onion, finely minced
1teaspoonfresh ginger, minced
2tablespoonoyster sauce
1/4teaspoonsesame oil

Directions

1
Chang's China Bistro Red Sauce Wontons 8 won tons Won Ton Filling 1/2 pound shrimp, washed, peeled, deveined and finely minced 1/4 pound por
2
Make sure the mixture is smooth and not lumpy
3
If you have a food processor, use it for the mix
4
With a small spoon, place a pea-size mound of meat mixture into the won ton skin
5
Moisten the top and bottom corners
6
Fold over and seal
7
Place on a plate, cover and place in refrigerator until ready to serve
8
Combine sauce ingredients and mix very well

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