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olive garden san remo

Name: olive garden san remo
Ingredients: 1 1/2 pounds green bell peppers, cut into strips; 8 ounce yellow onion, cut into 1/2-inch strips; 1 pound mushrooms, halved; 1/4 cup olive oil; 4 teaspoon minced garlic; 32 ounce canned tomatoes with juice,; 16 ounce tomatoes in purée, crushed; 1 1/2 teaspoons thyme

Olive Garden San Remo Posted by dizzybreez at recipegoldmine.com May 24, 2001 Source: Olive Garden Restaurants 1 1/2 pounds green bell peppers, cut into strips 8 ounces yellow onio...

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Ingredients8 items

Ingredients

11/2 pounds green bell peppers, cut into strips
8ounceyellow onion, cut into 1/2-inch strips
1poundmushrooms, halved
1/4cupolive oil
4teaspoonminced garlic
32ouncecanned tomatoes with juice,
16ouncetomatoes in purée, crushed
11/2 teaspoons thyme

Directions

1
Olive Garden San Remo Posted by dizzybreez at recipegoldmine.com May 24, 2001 Source: Olive Garden Restaurants 1 1/2 pounds green bell peppe
2
Add peppers, onions and mushrooms and sauté, stirring constantly for 15 to 20 minutes
3
Add garlic and cook 2 more minutes
4
Stir in tomatoes, herbs, wine and bouillon
5
Lower heat and let simmer while preparing chicken
6
Heat 1 tablespoon olive oil in a large nonstick skillet
7
Dredge chicken in flour and sauté until golden
8
Do not crowd skillet

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