old san francisco steak house onion soup
Old San Francisco Steak House Onion Soup Source: Old San Francisco Steak House - San Antonio, Texas 2 tablespoons clarified butter * 2 large red onions, thinly sliced 6 large yello...
Ingredients
- 2tablespoonclarified butter *
- 2large red onions, thinly sliced
- 6large yellow onions, thinly sliced
- 2quarts beef stock
- 2quarts chicken stock
- 12ounce(1 1/2 cup) dry sherry
- 11/2 tablespoons brown sugar
- 31/2 teaspoons ground black pepper, or less to taste
Directions
- 1
Old San Francisco Steak House Onion Soup Source: Old San Francisco Steak House - San Antonio, Texas 2 tablespoons clarified butter * 2 large
- 2
Cover and sauté onions, stirring occasionally, for about 10 minutes
- 3
Raise the heat to medium high and cook, stirring often, until the onions are very soft and a deep golden brown, about 20 minutes more
- 4
Add beef stock, chicken stock, sherry, brown sugar, pepper, thyme, parsley, paprika and scallions
- 5
Simmer for 10 minutes, or longer, if desired
- 6
To serve, pour soup into warmed bowls, and top with croutons and Swiss cheese
- 7
Clarified butter is butter with the milk solids removed
- 8
The clear yellow fat can withstand high heat without burning