olive garden raspberry mousse cheesecake
Olive Garden Raspberry Mousse Cheesecake Posted by dizzybreez at recipegoldmine.com May 4, 2001 Source: Olive Garden Restaurants 1 prepared 9-inch chocolate crumb crust Filling 1 p...
Ingredients
- 1prepared 9-inch chocolate crumb crust
- 1poundcream cheese, softened
- 1/2cupgranulated sugar
- 2eggs
- 1/2teaspoonvanilla extract
- 11/2 teaspoons gelatin
- 11/2 tablespoons cold water
- 1/2cupraspberry preserves
Directions
- 1
Olive Garden Raspberry Mousse Cheesecake Posted by dizzybreez at recipegoldmine.com May 4, 2001 Source: Olive Garden Restaurants 1 prepared
- 2
Mix cream cheese, sugar, eggs and vanilla extract with electric mixer on medium until thoroughly blended, about 3 to 4 minutes
- 3
Pour into the prepared crust
- 4
Place on baking sheet and bake for 25 minutes
- 5
Cool to refrigerated temperature
- 6
For the Mousse: Sprinkle gelatin over cold water, stir and let stand 1 minute
- 7
Microwave on HIGH for 30 seconds or until gelatin is completely dissolved
- 8
Or heat on stove with 1 additional tablespoon of water.) Combine gelatin with preserves