🫙 From the Spice Rack
o'malley's on the green frozen raspberry and macaroon souffle
O'Malley's on the Green Frozen Raspberry and Macaroon Souffle Source: Michael A. Even of O'Malley's on the Green, Anchorage, Alaska Serving size: 12 1 pound white chocolate 8 ounce...
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Ingredients8 items
Ingredients
- 1poundwhite chocolate
- 8ouncebutter
- 8ounceegg yolks
- 10ounceconfectioners' sugar
- 4ounceraspberry liqueur
- 12ounceegg whites
- 2poundcream, whipped to soft peaks
- 4ouncetoasted coconut
Directions
- 1
O'Malley's on the Green Frozen Raspberry and Macaroon Souffle Source: Michael A
- 2
Even of O'Malley's on the Green, Anchorage, Alaska Serving size: 12 1 pound white chocolate 8 ounces butter 8 ounces egg yolks 10 ounces con
- 3
In bain marie, cook egg yolks, powdered sugar, and raspberry liqueur until thick
- 4
Add to melted butter-chocolate mixture
- 5
Flavor with juice and pulps of raspberries
- 6
Beat egg whites until stiff and whip cream to soft peaks
- 7
Combine and flavor with coconut and Coco Lopez
- 8
Combine equal portions of each mixture in 12 souffle dishes
