ninfa's flan

Directions

1. 1

   Ninfa's Flan Posted by CookinMom at recipegoldmine.com - May 24, 2001 Source: Ninfa's, Houston, Texas 3/4 cup granulated sugar 3 eggs 3 egg

2. 2

   Allow the sugar to boil and turn a walnut brown color, Watch carefully because it will burn quickly! Pour the caramelized sugar into the bo

3. 3

   Preheat the oven to 350 degrees F

4. 4

   Place the eggs, yolks, vanilla extract, milks, and cream cheese in a blender or food processor and process for at least 5 minutes

5. 5

   Depending on the size of your blender, you may need to blend this in two batches.) Pour the mixture into the flan pan and place in a baking

6. 6

   Pour boiling water halfway up the sides of the pan and bake for 1 hour and 10 minutes or until a knife inserted in the center comes out clea

7. 7

   Watch carefully and cover the flan with foil if the top seems to be getting too brown

8. 8

   Remove from the oven, allow to cool to room temperature, then cut around the edges and invert onto a deep sided serving plate