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miss mary's rouladin
Miss Mary's Rouladin Posted by GayleL at recipegoldmine.com - May 15, 2001 Source: wsfa.com - Recipe from Miss Mary's 1 (2 pound) cut of beef - 1/4 inch thick, 4 inches long and 3 ...
maineasy
Ingredients4 items
Ingredients
- 1(2 pound) cut of beef - 1/4 inch thick,
- 4inches long and 3 inches wide
- 1/2poundbacon chopped
- 2chopped onions
Directions
- 1
Miss Mary's Rouladin Posted by GayleL at recipegoldmine.com - May 15, 2001 Source: wsfa.com - Recipe from Miss Mary's 1 (2 pound) cut of bee
- 2
Mix items and roll inside the beef, secure with toothpick then brown in skillet, then bake at 350 degrees F for 20 minutes with gravy.