🫙 From the Spice Rack
murphy's restaurant tortilla soup
Murphy's Restaurant Tortilla Soup Source: Arizona Republic, Phoenix, Arizona - Murphy's Restaurant, Prescott, Arizona Yields 8 servings 2 ears corn, cut off kernels to make 1 cup c...
maineasy
Ingredients8 items
Ingredients
- 2ears corn, cut off kernels to make 1 cup corn
- 2tablespoonsweet butter
- 2clovegarlic, minced
- 1cupdiced onion
- 1/2cupdiced carrots
- 1/2cupanaheim chile peppers, seeded and finely diced
- 1tablespoonground cumin
- 11/2 tablespoons chili powder
Directions
- 1
Murphy's Restaurant Tortilla Soup Source: Arizona Republic, Phoenix, Arizona - Murphy's Restaurant, Prescott, Arizona Yields 8 servings 2 ea
- 2
In a large saucepan, melt the butter over medium heat
- 3
Add the garlic, onion, carrots, chile pepper and corn
- 4
Cook for 3 minutes, stirring occasionally, until the onion is translucent
- 5
Stir in the cumin, chili powder and oregano and continue stirring another minute to toast the spices
- 6
Add the tomatoes, chicken stock cilantro and chicken
- 7
Bring mixture to a boil, then simmer for 10 minutes
- 8
Season with salt and pepper
