🫙 From the Spice Rack

maggiano's little italy apple and fennel salad with caper sauce

Name: maggiano's little italy apple and fennel salad with caper sauce
Ingredients: 5 ounce white cabbage; 3 ounce red radicchio; 2 apples (granny smith); 1 handful rocket (arugula); 2 fennel bulbs; 1 tablespoon red wine vinegar; 1/2 tablespoon mustard powder; 1 large egg yolk

Maggiano's Little Italy Apple and Fennel Salad with Caper Sauce Posted by GayleL at recipegoldmine.com 9:21:32am 5/12/03 Source: 11alive.com - 2/2/1999 - courtesy Maggiano's Little...

sideeasy

Ingredients8 items

Ingredients

5ouncewhite cabbage
3ouncered radicchio
2apples (granny smith)
1handfulrocket (arugula)
2fennel bulbs
1tablespoonred wine vinegar
1/2tablespoonmustard powder
1large egg yolk

Directions

1
Maggiano's Little Italy Apple and Fennel Salad with Caper Sauce Posted by GayleL at recipegoldmine.com 9:21:32am 5/12/03 Source: 11alive.com
2
Slice and peel the apples
3
Tear the arugula into small pieces
4
Discard the outer leaves of the fennel, thinly slice the remainder
5
Arrange all of the ingredients in a salad bowl
6
Put the capers, vinegar, mustard, egg yolk, parsley, oil, and salt an pepper to taste
7
Blend ingredients with a food processor or in a blender and blend until creamy
8
Pour into salad and toss

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