🫙 From the Spice Rack
lotsa pasta grilled portobellos
Lotsa Pasta Grilled Portobellos 6 large portobello mushrooms 1 1/4 cups garlic olive oil 1/4 cup Worcestershire sauce Garlic salt Thickly slice mushrooms. Whisk together garlic oli...
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Ingredients3 items
Ingredients
- 6large portobello mushrooms
- 11/4 cups garlic olive oil
- 1/4cupworcestershire sauce
Directions
- 1
Lotsa Pasta Grilled Portobellos 6 large portobello mushrooms 1 1/4 cups garlic olive oil 1/4 cup Worcestershire sauce Garlic salt Thickly sl
- 2
Whisk together garlic olive oil and Worcestershire
- 3
Toss mushrooms in marinade
- 4
Sprinkle with garlic salt
- 5
Grill over high heat (preferred method) or place under a broiler for 2 or 3 minutes on each side
- 6
These may be eaten like steak or sliced thinly for use in sandwiches, wraps or salads.