🫙 From the Spice Rack
luby's tortilla soup
Luby's Tortilla Soup Source: Houston Chronicle 3 quarts chicken stock 1 1/2 (12 ounce) cans whole peeled tomatoes 2 3/4 teaspoons ground cumin 1/2 clove garlic, minced 1 tablespoon...
maineasy
Ingredients8 items
Ingredients
- 3quarts chicken stock
- 11/2 (12 ounce) cans whole peeled tomatoes
- 23/4 teaspoons ground cumin
- 1/2clovegarlic, minced
- 1tablespoonsalt
- 21/2 teaspoons ground pepper
- 11/2 (12 ounce) cans cream style corn
- 31/2 cups shredded american cheese
Directions
- 1
Luby's Tortilla Soup Source: Houston Chronicle 3 quarts chicken stock 1 1/2 (12 ounce) cans whole peeled tomatoes 2 3/4 teaspoons ground cum
- 2
Crush tomatoes by hand and add with juice to broth
- 3
Add cumin, garlic, salt, pepper, corn, and cheese
- 4
Bring to a boil again
- 5
Dissolve cornstarch in cup of cool water in small bowl
- 6
Add to boiling soup slowly while stirring constantly
- 7
Let simmer 10 minutes
- 8
While soup simmers, sauté ground beef in skillet with chopped onion
